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B.Tech Food Technology at MITCFT Pune Offline Course
Approved by ICAR
48 Months
Full time
8,03,500Quick Facts
Total Fees 8.04 L | Exam JEE Main | Seats 120 |
Fees Details
General
₹ 8.04 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech) in Food Technology is a four-year full-time undergraduate program recognized by The Indian Council of Agricultural Research (ICAR) and offered by MIT College of Food Technology, Pune and affiliated to MIT Art Design and Technology University, Pune.
Eligibility Criteria
Passed 10+2 examination with Physics / Mathematics /Chemistry / Computer Science / Electronics / Information Technology/Biology/Informatics Practices / Biotechnology/ Technical Vocational subject /Agriculture / Engineering Graphics / Business Studies / Entrepreneurship / Agriculture Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together.
OR
Passed D.Voc. Stream in the same or allied sector.
Admission to direct 2nd Year are available:
Eligibility criteria: Passed minimum three years / two years (Lateral Entry) Diploma examination with at least 45% marks (40% marks in case of candidates belonging to reserved category) in ANY branch of Engineering and Technology.
OR
Passed B.Sc. Degree from a recognized university as defined by UGC, with at least 45% marks (40% marks in case of candidates belonging to reserved category) and passed 10+2 examination with Mathematics as a subject.
OR
Passed B. Voc. / 3-year D. Voc. Stream in the same or allied sector
Admission Details
MHT-CET / NEET / JEE / PERA CET Score
Top Exams Accepted by MITCFT Pune
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