GMRIT Deemed to be University Admissions 2026
Apply100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Nutrition, Food Service Management and Dietetics is a full-time three-year undergraduate degree course offered by the Thiruvalluvar University, Vellore.
Candidate for admission to the first year of the UG Degree Course shall be required to have passed the Higher Secondary Course Examination (Academic or Vocational) conducted by the Government of Tamil Nadu or any other Examination accepted as equivalent thereto by the Syndicate, subject to such other conditions as may be prescribed.
100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
4000+ Placements to date | 6000+ Students | Advanced applied research, patents, and partnerships
Ranked as India’s #1 Not for profit pvt. University by India Today | Wide Range of scholarships available
AICTE Approved | NAAC A++ | Category 1 University by MHRD | Highest CTC 1.4 Cr LPA from Amazon | Application Deadline: 12th Jun'26