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M.Sc Foods and Nutrition at RVS College of Arts and Science, Coimbatore Offline Course
24 Months
Full timeCourse Details
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Foods and Nutrition is a full-time two-year postgraduate course offered by the Bharathiar University, Coimbatore.
Eligibility Criteria
The candidate should pass the UG Degree in Botany/Zoology/Biochemistry/B.Sc. Home Science/Family & Community Science/Nutrition & Dietetics/Food Science & Quality Control/Food Science & Nutrition/ Nutrition/Clinical Nutrition & Dietetics with Chemistry/ Food Service Mgt. & Dietetics/ P.G. Diploma in Clinical Nutrition & Dietetics/ Biochemistry at ancillary level/Biotech/Chem & Biology Examinations of this University or an examination of some other University accepted by the syndicate as equivalent thereto shall be eligible for admission to the M. Sc. Food and Nutrition from any recognized university.
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Applications for Admissions are open.
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