Certificate in Hospitality Management
Build a rewarding career in the hospitality and hotel management industry with the Diploma in Hospitality offered by DPGU School of Hotel and Tourism
Full time
12 Months
1,50,000 INR Quick Facts
| Medium Of Instructions | Mode Of Learning | Mode Of Delivery |
|---|---|---|
| English |
Course Overview
The Certificate in Hospitality Management is a career- oriented programme, for students who really want to build professional skills around hotel management, tourism operations, food and beverage service, front office management, and customer relationship handling . It is offered by DPGU School of Hotel and Tourism , and honestly the whole course leans more toward practical training inside the hospitality industry, so students can step into entry-level and supervisory roles in hotels, resorts, restaurants , airlines, cruise lines, and tourism organisations.
Now the Certificate in Hospitality Management Course mixes classroom learning with industry exposure, so learners can grasp how hospitality operations work, and how guest service standards are actually followed. The programme introduces a variety of topics like hospitality communication, housekeeping operations, hotel administration , tourism management, food production , and customer engagement strategies. By doing hands-on learning activities and industry focused training, students end up gaining both knowledge for hospitality service management and practical operational efficiency.
Overall, the Certificate in Hospitality Management Training programme suits students who are looking for career opportunities in the fast-growing hospitality and tourism sector. Also it helps with skill development in teamwork, communication, leadership, and professional etiquette , which are essential for hospitality careers worldwide .
The Highlights
- Industry-focused hospitality curriculum
- Practical hotel operations training
- Exposure to tourism and travel management
- Guest relationship management learning
- Front office and housekeeping knowledge
- Food production and service exposure
- Communication and personality development
- Internship and industry interaction opportunities
- Hospitality management skill enhancement
- Customer service training modules
- Career-oriented hospitality education
- Professional grooming sessions
- Soft skill development support
- Real-world hospitality learning environment
- Training aligned with tourism industry standards
Programme Offerings
- Industry Exposure
- Hospitality Internship
- Hotel Operations Practice
- Soft skills training
- Professional Grooming
Courses and Certificate Fees
| Certificate Availability |
|---|
| no |
Fee Component | Amount |
Total Programme Fee | Rs. 1,50,000 |
Eligibility Criteria
Academic Qualifications
- Candidates must have completed Class 10 or Class 12 from a recognised board or institution.
Work Experience
- No prior work experience is mandatory for admission to the Certificate in Hospitality Management Certification Course
What you will learn
The Certificate in Hospitality Management Classes sort of help students get to grips with the main areas in hospitality and tourism management, overall it’s more about how things actually work, not just theory. Learners tend to build practical skills for front office operations, reservation systems, guest service handling, housekeeping management, food and beverage operations, and also hospitality administration. Students are additionally introduced to tourism industry standards, how hotel coordination processes usually run, event planning basics, plus the communication methods that get used in proper professional hospitality environments. The Diploma in Hospitality Certification Syllabus really focuses on industry-relevant operational knowledge you need in hotels, resorts, restaurants, airlines, and tourism organizations.
During the Certificate in Hospitality Management Training programme, students start to build confidence with customer interaction, hospitality etiquette, teamwork, and problem solving. Learners understand how hospitality businesses keep guest satisfaction high, maintain operational quality, and stay consistent with service excellence. The course also shapes managerial thinking, interpersonal communication, leadership abilities, and organisational skills that matter a lot for hospitality careers. Students who enroll in the Diploma in Hospitality Online Course, the equivalent classroom programme too, usually get exposure to practical hospitality workflows and service management practices that can boost employability across the hospitality sector.
Who it is for
- Students interested in pursuing careers in Hotel Manager and hospitality operations
- Candidates planning to work in Tourism Manager and travel management sectors
- Learners interested in Restaurant Manager and food service operations
- Individuals preparing for Customer Service Manager in hospitality organisations
- Students seeking opportunities in front office and guest relations management
- Candidates interested in housekeeping and hotel administration operations
- Aspiring hospitality professionals looking for practical industry training
- Individuals planning careers in resorts, airlines, cruise lines, and tourism companies
- Students wanting to improve hospitality communication and leadership skills
- Candidates looking for hospitality certification with practical learning exposure
The Certificate in Hospitality Management Course is suitable for freshers, hospitality aspirants, and students who want industry-focused hospitality education and practical service management skills
Admission Details
Students interested in the Certificate in Hospitality Management Certification Course can follow the admission process below:
- Visit the official course page at https://sht.dpgu.edu.in/diploma-in-hospitality.aspx
- Complete the online enquiry or admission form
- Submit educational and identity documents
- Attend counselling or interaction rounds if required
- Receive admission confirmation from the institute
- Complete fee payment and registration formalities
Documents Required
- Academic certificates and mark sheets
- Identity proof
- Passport-size photographs
- Address proof
- Transfer certificate if required
The Syllabus
- Basics of Hospitality Management
- Hospitality Industry Structure
- Tourism and Travel Fundamentals
- Hotel Departments Overview
- Hospitality Ethics and Standards
- Reservation Procedures
- Guest Check-in and Check-out
- Front Desk Management
- Guest Communication
- Hospitality Software Basics
- Restaurant Operations
- Food Service Techniques
- Beverage Service Fundamentals
- Banquet Operations
- Customer Service Standards
- Kitchen Operations
- Basic Culinary Techniques
- Food Hygiene and Safety
- Menu Planning
- Kitchen Equipment Handling
- Housekeeping Procedures
- Room Maintenance Standards
- Cleaning Operations
- Linen and Laundry Management
- Guest Room Preparation
- Hospitality Communication Skills
- Professional Grooming
- Team Coordination
- Leadership Skills
- Customer Relationship Management
- Tourism Operations
- Travel Coordination
- Event Planning Basics
- Hospitality Marketing
- Tourism Industry Trends
Evaluation process
The Certificate in Hospitality Management Certification may include internal assessments, practical hospitality evaluations, assignments, project work, and semester examinations. Students are required to successfully complete academic and practical assessments to receive certification from DPGU School of Hotel and Tourism.
Dnyaan Prasad Global University, Pune Frequently Asked Questions (FAQ's)
The Certificate in Hospitality Management programme duration generally ranges from one year depending on the academic structure followed by the institute.
The Certificate in Hospitality Management Fees are approximately Rs. 45,000, excluding additional admission or registration charges.
Students who have completed Class 10 or Class 12 from a recognised board can apply for the Certificate in Hospitality Management Course.
Yes, the programme includes practical hospitality learning, operational exposure, and hospitality management training activities.
Students can pursue careers in hotels, tourism companies, restaurants, resorts, airlines, customer service departments, and hospitality organisations.
No, prior work experience is not mandatory for admission to the Certificate in Hospitality Management Certification programme.
The syllabus includes hotel operations, tourism management, food production, front office management, housekeeping operations, and hospitality communication.
The institute may provide internship and industry exposure opportunities as part of hospitality skill development activities.
The major benefits include hospitality industry exposure, career-oriented training, customer service expertise, operational management skills, and improved employability.
Students can visit the official course page at https://sht.dpgu.edu.in/diploma-in-hospitality.aspx for updated admission information and programme details.