CFN-3 Economics of Food
Online
12 WeeksQuick Facts
| Medium Of Instructions | Mode Of Learning | Mode Of Delivery |
|---|---|---|
| English | Self Study | Video and Text Based |
Courses and Certificate Fees
| Certificate Availability |
|---|
| no |
The Syllabus
- Unit-1 How do we spend our food money
- Unit-2 How do we plan for growing our food
- Unit-3 Public distribution system
- Unit-4 Government agriculture policies and programmes
- Unit-5 Government’s poultry and pisciculture programmes
- Unit-6 Government’s dairy development programmes
- Unit-7 Supplementary feeding programmes
- Unit-8 Protection of food supplies
- Unit-9 Food adulteration and precautions
- Unit-9 Food adulteration and precautions
- Unit-10 Consumer education
- Unit-10 Consumer education
Instructors
Articles
5 Apr'24, 04:15 AM
19 Mar'24, 09:46 AM
5 Apr'24, 04:15 AM
19 Mar'24, 09:46 AM