GMRIT Deemed to be University B.Tech Admissions 2026
Apply100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC Accredited | Highest CTC 37 LPA
Total Fees 8.00 L | Exam JEE Main |
₹ 8.00 L
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech.) in Food Technology is a four-year full-time undergraduate program offered by the Dr. APJ Abdul Kalam Technical University, Lucknow.
Food Technology offers two specializations in cutting edge technologies involved in the following domains:
i) Food Packaging
ii) Dairy Science and Technology
Candidate must have passed 10+2 level examination or its equivalent from any recognized Board / University
Candidates willing to take direct admission under the management quota, must meet the eligibility criteria as per the University norms and must possess availed rank of either CUET/JEE Advanced Entrance Examination or Internal Online Exam and PI. Such candidates can directly apply online or by visiting the University.
100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC Accredited | Highest CTC 37 LPA
NAAC A++ Grade | Recognized as Category-1 Deemed to be University by UGC | 41,000 + Alumni Imprints Globally
NAAC A+ Accredited | Highest CTC 45 LPA | Scholarships Available
NAAC A++ Grade | Highest Package-30 LPA | 400+ Recruiters
NAAC A+ Accredited | Highest CTC 45 LPA | Scholarships Available
Campuses in Ropar, Agartala, Aizawl, Ajmer, Aurangabad, Calicut, Imphal, Itanagar, Kohima, Gorakhpur, Patna & Srinagar