UPES B.Sc Admissions 2026
ApplyRanked #45 Among Universities in India by NIRF | 1950+ Students Placed, 91% Placement, 800+ Recruiters
MODE
Full timeDURATION
36 MonthsBachelor of Science in Food Sciences and Nutrition is a three-year full-time UG course offered by Bharathiar University, Coimbatore.
The Department of Nutrition and Dietetics was started in the year 2003 offering the course B. Sc. in Food Science and Nutrition with well - equipped laboratories. Post Graduate course in Food and Nutrition was started in the year 2004. The department also extends the activities of research by offering Master of Philosophy in Food and Nutrition from the year 2005 and Doctorate of Philosophy from the year 2016 onwards. The Department has qualified and well-experienced faculties.
The Candidate should have passed in HSC with HSC with (a) Chemistry, Botany, Biology, Zoology, Home Science, Biochemistry, Computer Science & Child Care (b) Vocational Course: Nutrition Dietetics
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed, 91% Placement, 800+ Recruiters
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 800+ Recruiters
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
NAAC A+ Accredited| Ranked #24 in University Category by NIRF | Applications open for multiple UG & PG Programs
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