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Ph.D Agricultural Process and Food Engineering at Dr NTR College of Agricultural Engineering, Bapatla Offline Course
72 Months
Full timeCourse Details
MODE
Full timeDURATION
72 MonthsDoctorate of Philosophy (PhD) in Agricultural Process and Food Engineering is a full-time 3 to 6 years research program affiliated by the Acharya NG Ranga Agricultural University, Guntur.
Eligibility Criteria
Admission to the Ph.D programme is based on the candidate's performance in the entrance examination conducted by the University. M.Tech/M.E (Agricultural Engineering) from a recognized university is the minimum qualification for admission into the Ph.D programmes.
Admission Details
Admission to the PhD programme is based on the candidate's performance in the entrance examination conducted by the University and the criteria as follows: Entrance test 50%, M.Sc. level 30%, B.Sc. level10%, Interview performance10%.
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