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    Quick Facts

    Seats
    20

    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science in Food and Nutrition is a two years full-time PG course offered by Bharathiar University, Coimbatore. 


    Eligibility Criteria

    The candidate must be qualified in BSc Nutrition & Dietetics with Chemistry / Biochemistry as ancillary from a recognized university.

    Admission Details

    90% seats are allocated under Merit quota and remaining seats were filled under Management quota.

    Candidates under Physically-disabled, Sports/NCC and Ex-Serviceman categories are considered to be eligible for admission under Special Category quotas. 

    Student Reviews for M.Sc Food and Nutrition

    College Infrastructure: 5/5
    Academics: 4/5
    Placements: 3/5
    Value for Money: 4/5
    Campus Life: 3/5

    Overall good experience with exposure to all kinds challenge

    Verified Review

    College Infrastructure

    All necessary infrastructure are available with hostels. Good laboratories with libraries and sport centres. We are not allowed to have wifi for our use. No smart boards too in the college. But living spaces are well manitained.

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