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Diploma in Pastry Confectionery Arts at Shevaroys College of Hotel Management and Catering Technology, Yercaud Offline Course
36 Months
Full timeCourse Details
MODE
Full timeDURATION
36 MonthsDiploma in Pastry Confectionery Arts is a three-year full-time course offered by Alagappa University, Karaikudi.
Eligibility Criteria
A pass in Secondary School Leaving Certificate (10th Standard) or equivalent. Students are also eligible for a diploma in Hotel Management and Catering Technology.
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