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    Quick Facts

    Medium Of InstructionsMode Of LearningMode Of Delivery
    EnglishSelf StudyVideo and Text Based

    Courses and Certificate Fees

    Fees InformationsCertificate AvailabilityCertificate Providing Authority
    INR 11044yesTMU

    The Syllabus

    • Welcome
    • Rice Bran and Its Main Active Ingredients
    • Other Ingredients from Rice Bran

    • Course Survey
    • Fermentation of Rice Bran
    • Fermented Rice Bran, DSS, and Tryptophan

    • Milk Productions And Maternal Antibody Productions
    • IgA Production and CCL28 Usage

    • Gut Immunity
    • Assessment Time

    Instructors

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