M.Sc Food and Nutrition
Lady Irwin College, New Delhi
New Delhi,
Delhi
Ranked
- Ranked 1 for IITs by India Today 2020
- Ranked 2 for IITs by NIRF 2020
- Ranked 8 for MBA by NIRF 2020
- Ranked 1 for Engineering by The Week 2019
- Ranked 2 for Engineering by JEE Cutoff 2019
- Ranked 2 for Engineering by Outlook 2019
Quick Facts
Total Fees
68.12 K
|
Seats
28
|
Fees Details
General:
68.12 K
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
- Mode: Full time
- Duration: 2 Years
- Offered by: University of Delhi, Delhi
Master of Science (M.Sc.) in Food and Nutrition is a two-year full-time PG course offered by the University of Delhi, Delhi.
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Eligibility Criteria
B.Sc. (Hons.) in Home Science / B.Sc. (Pass) in Home Science / B.Sc (Hons.) in Food Technology: after (10+2)/ PGDDPHN (1 yr), from Delhi University or any other University whose Examination is recognized by the University of Delhi as equivalent and fulfill other conditions of eligibility. Should have passed Nutritional Biochemistry and any two subjects in the following areas: Food & Nutrition/Nutrition through the life cycle/Public Nutrition/Food Science and Processing/Diet therapy/Microbiology/Nutrition for Adults and Elderly/Nutrition for Children and Adolescents.
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Lady Irwin College, New Delhi
