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    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) in Food Technology and Management is a two-year full-time postgraduate Course offered by Loyola Academy, Secunderabad and affiliated to Osmania University, Hyderabad.


    Eligibility Criteria

    B.Sc. Food Technology / B.Sc. Biotechnology / B.Sc. Agriculture Science / B.Sc. Horticulture / B.Sc. Fisheries / B.Sc. Food Science, Nutrition & Dietetics / B.Sc. Home Science / B.Sc. Botany, Zoology, Chemistry / B.Sc. Microbiology / B.Sc. Dairy Technology / B.Tech. Food Technology / B.Tech. Biotechnology / B.Tech. Agricultural Engineering / B.Tech. Dairy Technology with minimum 50% marks.

    Student Reviews for M.Sc Food Technology and Management

    College Infrastructure: 5/5
    Academics: 5/5
    Placements: 5/5
    Value for Money: 5/5
    Campus Life: 5/5

    College has all the necessary equipment which are needed

    College Infrastructure

    Our college has all the necessary infrastructure and good required facilities we also have sports equipments and nice computer labs. College is known for good atmosphere and it is a huge campus with different types of streams.

    Good facilities and very strict college

    College Infrastructure

    College management maintains a outstanding college atmosphere. The college is very attractive and popular for its infrastructure with greenary and huge campus in Hyderabad. College has all the necessary infrastructure facilities like library NCC and sports.

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