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Course Details

MODE

Full time

DURATION

36 Months

B.Sc. Hotel and Hospitality Administration is a full time three year undergraduate course offered by SRM Institute of Science and Technology, Chennai

Bachelor of Hotel and Catering Management is an Under-Graduate Management course.  First, Hotel management refers to professional management techniques used in the hospitality sector. Secondly, Catering is a multifaceted segment of the foodservice industry. These can include hotel administration, accounts, marketing, housekeeping, front office or front of the house, food and beverage management, catering, and maintenance


Eligibility Criteria

The candidate must have passed 10+2 or equivalent examination from a recognized board,

Applications for Admissions are open.

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