Amity University | M.Tech Admissions 2025
ApplyRanked amongst top 3% universities globally (QS Rankings).
Total Fees 2.20 L | Seats 120 |
₹ 2.20 L
MODE
Full timeDURATION
48 MonthsBachelor of Technology in Information Technology is a four-year full-time course offered by Anna University, Chennai and approved by All India Council for Technical Education.
Minimum educational qualification should be 10+2 and should possess a minimum 50% of a mark in his/her studies as per the norms of Anna University. Candidates should have studied mathematics as one of the subjects in their Higher Secondary level.
SC / SCA / ST Candidates who have secured 35% to below 40% aggregate in the relevant subjects may also apply.
For Lateral Entry: A Pass with Minimum average marks in Relevant Subjects as applicable (HSC – Academic or Vocation).
*Mere pass in the qualifying examination for Diploma examinations as stipulated by the State Board of Technical Education and Training, Tamil Nadu / B.Sc. Degree examinations / Equivalent.
The admission shall be on the basis of TNEA entrance exam.
my college provides me a good and clean infrastructure and well equipped equipment . we have classrooms with smart board which helps us to learn visually. we have wifi equipped campus . the food are hygienic . the mentioned above facilities are maintained well
Ranked amongst top 3% universities globally (QS Rankings).
Among Top 30 National Universities for Engineering (NIRF 2024) | 30+ Specializations | AI Powered Learning & State-of-the-Art Facilities
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
NAAC A++ Grade | Category-I Deemed to be University Grade by UGC
NAAC A+ Grade | Ranked No.1 Private University in India (QS World University Rankings 2025)
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
The scorecard for the TANCET 2025 is available for download from May 7 to June 6, 2025.
TNEA 2025 counselling is being conducted from May 7 to June 6, 2025.