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B.Tech Food Technology at College of Food Science and Technology, Nizamabad Offline Course
48 Months
Full timeQuick Facts
Exam TS EAMCET |
Course Details
MODE
Full timeDURATION
48 MonthsBachelor of Technology in Food Technology is a full-time four-year course degree offered by Professor Jayashankar Telangana State Agricultural University, Hyderabad and approved by UGC.
Eligibility Criteria
The candidate should have passed in 10+2 with Physics, Chemistry and Mathematics (PCM) from a recognized board.
Admission Details
The selection based on entrance exam.
Top Exams Accepted by College of Food Science and Technology, Nizamabad
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