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    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) in Food and Nutrition is a full-time two-year postgraduate course offered by Maa Shakumbhari University, Saharanpur. 


    Eligibility Criteria

    The student should have passed the Graduation in Home Science with 45% marks for SC/ST & 50% marks for others.

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    NAAC A++ Accredited | Accorded institution of Eminence by Govt. of India | NIRF Rank #3

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