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M.Tech Processing and Food Engineering at Vaugh Institute of Agricultural Engineering and Technology, Allahabad Offline Course
Approved by ICAR
24 Months
Full timeQuick Facts
Seats 20 |
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Processing and Food Engineering is a two-year full-time postgraduate program offered by the Sam Higginbottom Institute of Agriculture Technology and Science, Allahabad.
Eligibility Criteria
A Candidate must have B.E. or B.Tech. Agri. Engineering / Mech. Engineering/ Chemical Engineering / Food Technology / B. Tech. Process and Food Engineering or related field with Marks: Minimum 50% or 5.5 CGPA from a recognized board.
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