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    Quick Facts

    Medium Of InstructionsMode Of LearningMode Of Delivery
    EnglishSelf StudyVideo and Text Based

    Courses and Certificate Fees

    Fees InformationsCertificate AvailabilityCertificate Providing Authority
    INR 8814yesThe University of Leeds

    The Syllabus

    • Welcome
    • How do we keep the world’s food safe?
    • How do we define nutrients and nutrient requirements?
    • How are food safety and nutrition connected?
    • Summary

    • About Week 2
    • What are the global challenges to food safety?
    • Global food scares and scandals
    • Hidden global challenges and chronic exposures
    • Summary

    • Welcome to Week 3
    • What are the global challenges in food and health?
    • Macronutrients: A question of quality and balance
    • Micronutrient deficiency: Solutions to a global challenge
    • Summary

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