Faculty of Dairy Technology, Agriculture University, Jodhpur Admission 2027: Dates, Fees, Eligibility, Cutoff & Application Form

The Faculty of Dairy Technology, Agriculture University, Jodhpur, is a specialised college providing education in dairy science and technology. The Faculty of Dairy Technology, Agriculture University admission process of this institute selects eligible candidates for its B.Tech course in Dairy Technology. The AICTE-recognised Faculty of Dairy Technology, Agriculture University, has a well-planned recruitment process to maintain the standards of teaching in dairy technology.

The primary mode of recruitment for the B.Tech Dairy Technology courses under the Faculty of Dairy Technology is through the Joint Entrance Test (JET). The entrance examination enables potential students to pursue this specialised course. The JET is generally conducted once every year, and candidates are advised to monitor the examination dates to prepare thoroughly.

For the Faculty of Dairy Technology, Agriculture University admission process, applicants should have passed 10+2 with physics, chemistry, and mathematics as core subjects. While there are no specific percentage requirements mentioned, a strong academic background is expected, as the applicants must be capable of managing the rigorous curriculum of the B.Tech Dairy Technology programme.

The effective application procedure for admission into the B.Tech Dairy Technology programme at the Faculty of Dairy Technology includes the following steps:

• Registration for the Joint Entrance Test (JET): Candidates must begin the admission process by registering for the JET on the official JET website.
• Appearing for the Test: Candidates are required to appear for the entrance test on the scheduled date. The JET assesses knowledge in physics, chemistry, and mathematics.
• JET Result: Candidates must wait for the announcement of the JET results. Those who qualify become eligible for the subsequent admission stages.
• Application Submission: Eligible candidates need to complete the application form for the B.Tech Dairy Technology course, which is typically available on the official website of the Agriculture University, Jodhpur.
• Submission of Documents: The following documents must be prepared and submitted by the candidates.
• Counselling Process: Shortlisted applicants will be invited for a counselling process where they can select their preferred course (B.Tech Dairy Technology, in this case).
• Fee Payment: Once selected, students are required to pay the prescribed admission fees.
• Final Admission: After successful completion and verification of the above steps and documents, the candidate is granted final admission to the B.Tech Dairy Technology programme.

A four-year B.Tech Dairy Technology course is offered by the Faculty of Dairy Technology, and it serves as the institute's flagship programme with an approved intake of 60 students. The Faculty of Dairy Technology, Agriculture University admission process to this course is based on the candidate’s merit in the Joint Entrance Test (JET). The course is designed to provide students with in-depth knowledge of dairy science and technology, preparing graduates for careers in the dairy industry. The medium of instruction is English.

• JET scorecard
• 10th standard and 12th standard mark sheets
• Proof of date of birth
• Category certificate (if applicable)
• Domicile certificate (if applicable)

Prospective candidates are advised to regularly check the official university and JET websites for updates, notifications, and important deadlines related to the admission process.