KK Wagh College of Food Technology, Nashik Admission 2025: Dates, Registration, Fees, Eligibility

KK Wagh College of Food Technology, Nashik, has this standing in India as a solely specialized institution offered for Food Technology education. The admissions into this college follow a very systematic approach for candidate selection for various programmes. The selection of candidates is done on the results of the entrance examinations which forms the basis of admission. The performance of the various candidates in their entrance examinations will entitle certain students to merit points for admission consideration.

This institution accepts all scores from various national and state-level entrance tests like JEE Main, MHT CET, and NEET. These exams will be conducted in the first half of the year, as JEE Main generally takes place in January and April; MHT CET occurs in April-May; and NEET is held in May. The eligibility of an undergraduate program is that the candidate must have completed either +2 or equivalent, that is, passing the required subjects, which generally entails Physics, Chemistry, and Mathematics, along with elective subjects.

Selection for aspiring students towards entry would generally remain secured after the results of entrance examinations; however, they must also stay in touch with the very important dates related to submission of application procedure, verification of documents, and counselling processes, which are generally declared through official channels.

Application Process

This is the application process for KK Wagh College of Food Technology, Nashik, involving several steps.

1. Qualify the required entrance examination (MHT-CET, JEE Main, or NEET).

2. Register for the state-level counseling process, which is based on Maharashtra authority for engineering admission.

3. Fill in the application form for that specific college, usually provided through the centralized admission portal.

4. Submit the application along with required documents. The documents usually are:

   • Entrance exam score card

   • 10th and 12th standard mark sheets

   • School leaving certificate

   • Domicile certificate (if applicable)

   • Category certificate (if applicable)

5. Pay the application fee as specified by the college.

6. Attend counseling if shortlisted wherein allotment of the seat is carried out on merit basis and preference.

7. If a seat is allotted, report to the college for document verification and fee payment as per the schedule.

As per existing provisions of MCAER Pune, weightage shall be given to the entrance exam scores. During counseling, candidates would be allotted ranks, which would enable seat allotment based on their performance on this examination.

Degree-wise Admission Process

B.Tech Food Technology

1. Duration: 4 years

2. Intake: 80 students

3. Basis for Admission: Through MHT-CET, JEE Main, or NEET

4. Eligibility Criteria: 10+2 or equivalent with Physics, Chemistry, and Mathematics

5. Program Highlights: This is the flagship course at KK Wagh College of Food Technology designed for preparing students with technical knowledge and skills essential to the food processing and technology industry.