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    Quick Facts

    Total Fees
    2.00 L
    Seats
    60

    Fees Details

    General

    2.00 L

    Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

    Course Details

    MODE

    Full time

    DURATION

    48 Months

    Bachelor of Technology in Food Technology is a full-time four-year course degree offered by Anna University, Chennai and approved by AICTE.


    Eligibility Criteria

    Passed 10+2 examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry/ Biotechnology/ Biology/ Technical Vocational subject/ Computer Science/ Information Technology/ Informatics Practices/ Agriculture/ Engineering Graphics/ Business Studies. Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together. OR Passed Diploma (in Engineering and Technology) examination with at least 45% marks (40% marks in case of candidates belonging to reserved category) subject to vacancies in the First Year, in case the vacancies at lateral entry are exhausted.

    Admission Details

    The selection based on Through Single window counselling conducted by Anna University, Chennai.

    Management Quota: Association of Management of Coimbatore.

    Student Reviews for B.Tech Food Technology

    College Infrastructure: 5/5
    Academics: 5/5
    Placements: 5/5
    Value for Money: 4/5
    Campus Life: 5/5

    Good

    College Infrastructure

    Our college infrastructure is good and peaceful we are able to adapt ourselves in that and able to concentrate more in studies and career.But there is little problem in equipment while functioning. Hostel wifi is good but sometimes is based on weather and smart board facilities are too good coming to food court ,food is very tasty and healthy and worthy to money.

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