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    PGDM Agriculture Business Management in Agriculture and Food Management Institute, Mysore has lower fees

    College Rankings

    Ranked by Careers360
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    College Details

    Estd Date

    1988 2008

    Ownership

    Public/Government Private

    Campus Size

    32 (Acres) 18 (Acres)

    Total Students Intake

    180 -

    Total faculty

    7 3
    College Facilities


    Boys Hostel


    Girls Hostel


    Wi-Fi Campus


    GYM


    Cafeteria


    Library

    Courses Offered

    Courses

    P.G.D.M
    3 Courses
    P.G.D.M
    1 Course
    Course Details

    Mode

    Full time Full time

    Duration

    2 Years 2 Years

    Course Intake

    120 60

    Course Approval

    AICTE AICTE

    Eligibility Criteria

    • Bachelor’s Degree in Agriculture Sciences or in any other discipline with at least 50% marks...Read More
    • Graduate or Post Graduate in Agriculture/ Food and allied disciplines like Horticulture/Aqua...Read More
    Exams & Cut-Offs

    Exams Accepted

    CAT, CMAT CAT, MAT

    Exam Date

    CAT: 30 Nov, 2025 CAT: 30 Nov, 2025 | MAT: 21 Dec, 2025
    Course Fees

    General

    ₹ 5.90 Lakhs ₹ 3.80 Lakhs
    College Reviews

    Student Reviews

    4.8/5
    12 Reviews     		-

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    Eligibility Criteria
    • Bachelor’s Degree in Agriculture Sciences or in any other discipline with at least 50% marks or equivalent CGPA [45% in case of SC/ ST/PH]. Must have a valid Score of CAT - 2022 or CMAT - 2023
    • Reservation of seats as per Govt. of India rules.
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    Eligibility Criteria
    • Graduate or Post Graduate in Agriculture/ Food and allied disciplines like Horticulture/Aquaculture (Fishery)/Food Science/ Food Technology/Food Engineering/ Home Science/ Dairy Technology/Agriculture Engineering/Nutrition/Post Harvest Technology/Veterinary Science /Animal Husbandry/ Poultry Science/Sugar Technology/Oil Technology/ Milling Technology/ Agri-Business Management and others, of any of the Universities incorporated by an act of the central or state legislature in India or other educational institutions established by an act of Parliament or declared to be deemed as a University under section 3 of UGC Act, 1956, or possess an equivalent qualification recognized by the Ministry of HRD, Government of India. The Bachelor’s Degree or equivalent qualification obtained by the candidate must entail a minimum of three years of education after completing higher secondary schooling (10+2) or equivalent.
    • Graduate or Post Graduate in Biology/Chemistry/Biotechnology/ Biochemistry/ Microbiology/BioPhysics, Chemical Technology, and any other related field from a University or Institution as defined in the above paragraph.
    • Graduate/ Post Graduate or equivalent qualification in any other discipline from a University or Institution as defined in the above paragraph, and have an interest in Agriculture, Agro/Food Processing, Rural, and Allied sectors. The Bachelor’s Degree or equivalent qualification obtained by the candidates must entail a minimum of three years of education after completing higher secondary schooling (10+2) or equivalent. Students other than Agriculture/Food and allied graduates have to take a few additional courses related to the Science and Technology of Agriculture/Food & allied.
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