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B.Sc Hospitality and Hotel Administration in Institute of Hotel Management Catering Technology and Applied Nutrition, Hamirpur has higher cutoff through NCHM JEE
B.Sc Hospitality and Hotel Administration in Institute of Hotel Management Catering Technology and Applied Nutrition, Bathinda has lower fees
The minimum qualification for admission is a 10+2 system of Senior Secondary Educ...Read More
Candidate must have passed 12th Exam with minimum of 50% marks in aggregate, in 10+2 system from ...Read More
The minimum qualification for admission is a 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subjects.
The age limit is 25 Yrs for General/OBC and 28 Yrs for SC/ST candidates as of 1st July. In the case of Schedule Caste / Schedule Tribe candidates, the Upper Age limit is relaxed by 3 years.Candidates appearing in 10+2 or equivalent examination can also appear in JEE being considered on a provisional basis. Provisional admissions will stand canceled if proof of having passed the qualifying examination (10+2 or its equivalent) is not submitted to the Institute.
Candidate must have passed 12th Exam with minimum of 50% marks in aggregate, in 10+2 system from a recognized board, either of any streams (Science/Arts/Commerce/ Vocational).
English should be one of the compulsory subject in 12th level and have passed the subject.
Age should not be more than 25 years for GEN/EWS/OBC and 28 years for SC/ST/PwD
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