B.Tech Dairy Technology
via Kamdhenu University, Gandhinagar
B.Tech Dairy Technology
via Mansinhbhai Institute of Dairy and Food Technology, Mehsana
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The merit list of the candidates who have applied for admission in the prescribed form, within the prescribed time limit and who are found eligible for admission, will be prepared considering 60% weightage of the marks obtained in the Theory Papers (PCB/PCM subject) and 40 % of the marks obtained in GUJCET /JEE or any other entrance test as decided by the State Government from time to time.
Eligibility Criteria
The student should have passed 10+2 examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry/ Biotechnology/ Biology/ Technical Vocational subjects/ Computer Science/ Information Technology/ Informatics Practices/ Agriculture/ Engineering Graphics/ Business Studies. Obtained at least 45% marks (40% marks in case of candidates belonging to the reserved category) in the above subjects taken together. OR Passed the Diploma (in Engineering and Technology) examination with at least 45% marks (40% marks in case of candidates belonging to the reserved category), subject to vacancies in the First Year, in case the vacancies at lateral entry are exhausted.
The Candidate of Gujarat Domicile should have passed the Higher Secondary School Certificate Examination in Science stream with PCM/PCBM with English as a compulsory subject from any statutory University / Gujarat Board or other board in the State or Examinations recognized as equivalent there or by the University.
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Kamdhenu University, Gandhinagar has received the maximum positive reviews indicating active campus life and industry relevant curriculum.
Which college/course would you like to go ahead with?
Kamdhenu University, Gandhinagar
B.Tech Dairy Technology
Mansinhbhai Institute of Dairy and Food Technology, Mehsana
B.Tech Dairy Technology
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