Without entrance test you gain admission in "Diploma in Agriculture" and "Diploma in Hybrid Seed Production technology"

Hello Manaswitha,

I would suggest you make a list of the colleges you want to get into and check out their last year cut off scores so that you would have a better idea of where you lie in the entire process

You would get much better and accurate results

Hi Manaswitha,

As per your AP EAMCET rank and category, you may consider the following colleges for Food Technology:

*Jawaharlal Nehru Technological University, Anantapur

*Sri Padmavati Mahila Visvavidyalayam, Tirupati

*College of Agricultural Engineering, Acharya NG Ranga Agricultural University, Rajendranagar

*Vignan's Foundation for Science Technology and Research, Guntur

Thank you and

Hello dear, 

Thanks for contacting us. 

Institute of chemical technology, mumbai is a government college approved by UGC and AICTE. It has been accredited by A++ by NAAC and NBA. It has been given a rating of AAAA+ which means outstanding by careers360. Hence its very very good. For more

hello darshan, your rank predicted is between

17,953-19,453.And according to the last years cutoff closing rank for food technology was around 87535.

You have the good chances of getting the admission.

Use this link for getting an idea about the other colleges cutoff 

https://engineering.careers360.com/articles/mht-cet-cutoff

Good luck

No you have give any entrance exams be it jee mains or specially arranged by the institute or iicpt then you can only get admitted with minimum 50% in science stream with PCMB.

Thank you

Hi Siddharth,

For B. Tech. or M. Tech. (Food Tech.) degree holder can get a salary in the range of Rs.3 lakhs to Rs. 4 lakhs per annum to start with., depending upon the individuals skills and caliber. With the stepping-in of multinational companies in India, the job prospects have

Hi Hema,

Food Technology in Osmania University is good enough.As,the food industry is one of the largest in the world. People will never stop to eat (essential for survival). Hence, it will be in demand always, and recession-proof.You can choose any role within the food industry – behind the desk