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please tell me aboutchef as a carrer

Deepanshu Singh 6th Jul, 2020

Answer (1)

Shivani Chaudhary 6th Jul, 2020

Hello!

Chefs and cooks prepare food in restaurants and other dining establishments. They supervise other culinary workers and oversee the running of a kitchen and, often, an entire dining establishment.

Larger restaurants may have an executive chef responsible for the management of the kitchen.

Head chefs typically run the kitchen, and in operations without an executive chef, they are the top-ranking person in the kitchen

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