Food Processing
Dear Jyoti ,
As per requirement of 2020 QC and food processing technology are in same job scope for food science, As per job portal review 21200 jobs are available all over India for QC and Food processing technology.So for my suggest don't confusion between them, first you have to
Hello aspirant. Food processing in India is a growing field. Since India is the second largest producer of food next to china, there will be a lot of opportunities that would provide employment to the students who are in this field.
Common areas where employment has chances are canning, diary
Dear Aspirants ,
You can pursue food technology course after complete your 12th in physics ,chemistry ,Biology .Some of recognized college for food technology
ANNA UNIVERSITY ,BANGALORE
JADAVPUR UNIVERSITY ,KOLKATA
MMU MULLANA ,AMBALA
PARUL UNIVERSITY ,VADODARA
UPES ,DHERADUN
Sree sakhthi engineering is also good college according to Campus,placement ,and Infrastructure
Hello!
The syllabus for MSc food technology is different for different institutes. Although the general syllabus is:
M.Sc. in Food Technology is a 2-year postgraduate course. Food Technology is the branch of food science involving the processing, protection, preparation, selection, distribution, and utilization of sheltered, nutritious, and healthy nourishment.
M.Sc in Food Technology, mainly deals with the industrial work .
Whereas;
M.Sc. in Nutrition and Dietetics
Hello! Hope you are doing good
Eligibility- : Candidates must have passed 10+2 with minimum qualifying marks in aggregate with Physics, Chemistry, Biology as core subjects. Entrances held by the various state, central, and private universities mostly require 50% aggregate marks.
ICAR AIEEA is one the best exams for getting
Hello Sanjayvel,
Food Technology deals with a blend of physical, chemical or microbiological techniques and processes for transforming raw ingredients into food and also other forms in food processing industry.
After pursuing this course, you can become
organic chemists
biochemists
home economists
research scientists etc
Graduates in B.Tech food technology
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