Science and technology
Hello,
Yes, after completion of BSc Biotechnology you can pursue MSc Food Science and Technology, generally speaking the eligibility criteria is passed bachelor degree in in food science and technology, agriculture, microbiology, biotechnology, agriculture engineering, biochemistry, biotechnology, diary technology, food technology or its allied fields from a recognized university securing 50% aggregate or above depending upon the norm of the university, admission process may be based on the merit of the qualifying examination, or entrance test may be conducted regarding this such as by Pondicherry University, LPU, BHU PET to name a few,
Hello there
Talking about this course then MSc Food Science and technology is a two year post graduate course which is designed for the fundamental understanding of the production of food and its packaging including the hygiene.
This course is offered mostly by the agricultural Universities and Technical and veterinary universities but also you may find that some other universities also offer this course and they are very much better too.
Here I am suggesting you some of the top colleges which offer this course and from those you can consider out any.
You can refer this link also for further more information about the same:
https://university.careers360.com/colleges/list-of-msc-in-food-processing-universities-in-india
I hope it helps you!
Thank you!
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