Chemistry
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When ferrous sulphate crystals are heated, they first lose water of crystallization and the crystals change colour from green to white. On further heating, the compound decomposes and forms brown solid (ferric oxide) along with gases like sulphur dioxide and sulphur trioxide. During this process, the substance does not
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Emulsification of fats is the process in which large fat globules are broken down into smaller fat droplets by bile salts in the small intestine. This increases the surface area of fats so that digestive enzymes like lipase can act on them more effectively and digest them easily.
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You can download RBSE Chemistry question paper from the link given below:
https://school.careers360.com/boards/rbse/rajasthan-class-12-chemistry-question-paper-2026
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Sodium bicarbonate is a basic salt(sariya lavan).
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