is food technology is one of the courses to enginnering?

Yes it is!

Bachelor of Engineering in Food Technology is an undergraduate Food Technology course .

The duration of the course is 4 years

Generally, Food Technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe, nutritious, and wholesome food.

Eligibility :

students should have passed 12th exam from any of the recognized board.

They should have a minimum age of 17 years.

students can only take admission in this program after clearing engineering exams like AIEEE, WBJEE, JEE, BITS etc.

B.E. Food Technology Colleges

Panjab University - PU, Chandigarh

AD Patel Institute of Technology - ADIT, Vallabh Vidyanagar

Chaudhary Devi Lal Memorial Government Engineering College, Sirsa

Islamic University of Science & Technology, Pulwama

Hi Anu,

Yes, B.Tech in Food Technology is one of the branches of engineering. It is a  4 years graduation course that includes the study of both food science and food engineering. Food technology works in the field of packaging materials, storage containers, preservative, colorant and flavors, long term storage food, etc. that complies with the standards benchmarked by the government bodies at the national platforms. This course also includes marketing education in the field of food industry.

Refer here for more info - https://www.careers360.com/courses/b-tech-in-food-technology

Feel free to ask doubts in the Comment Section.

I hope this information helps you.

Good Luck!