Sharda University
- Fees: ₹ 337,726
Food Nutrition
Degrees offered: B.A., B.A.(Hons), B.Sc., B.Sc.(Hons), B.Voc., BS, Diploma
What is Food Nutrition
Food Nutrition is a subset of the Science field. The course provides students with the learning of the importance of nutrition in our food. It teaches them the skills and knowledge to preserve the nutritious elements in our diet with an aim to having a healthy diet. The degree covers in-depth learning about nutrients, vitamins, food science, malnutrition, obesity management and various other subjects. Both UG and PG can be pursued in food and nutrition through degrees such as B.Sc., M.Sc., B.Voc. and M.Voc.. To pursue a UG degree, an aspirant must have 10+2 in any subject from a recognised board. On the other hand, a UG degree is required for opting for a PG degree.
Highlights
Particulars | Values |
Branch Name | Food Nutrition |
Degree | Diploma B.Sc., B.Voc., B.Tech. M.Sc., M.Voc., M.Tech |
Duration | UG - 3 - 4 years PG - 2 years |
Eligibility | UG - 10+2 from a recognised board |
PG - Unger graduate degree | |
Admission Process | UG - (Entrance exam / Cut off) |
PG - (Entrance exam / Cut off) | |
Top Entrance Exams: | UG - LPU NEST |
PG - BHU PET, TS PGE CET, GATE | |
Course Fees | UG - Rs. 30,000 - RS. 200,000 |
PG - Rs. 70,000 - Rs. 2,00,000 | |
Top Colleges | Lovely Professional University, National Institute of Technology, SRM Institute of Science and Technology, Banaras Hindu University |
Career Options | Nutritionist, Dietitian, Food Research Analyst, Food Technologist |
Average Salary | Rs. 2,00,000 - Rs. 4,00,000 per annum |
Recruiting Companies | Nestle, Hatsun Agro, Vadilal, National Agriculture Food Analysis Research Centre, Venky’s, Cadbury, Buhler |
Specializations
A number of different specializations are there for pursuing a career in food and nutrition. Taking up any of these courses offers you a similar type of career in the field. Some of the important specializations in the course are listed below for your reference.
B.Sc. in (Food Technology Research) | B.Sc. (H) in Food Processing and Technology |
B.Voc. (Food Processing & Neutraceuticals) | M.Sc. (Food Science and Technology) |
Eligibility Criteria (UG & PG) of Food Nutrition
If you are looking forward to getting admission into a food and nutrition course, there are several eligibility criteria that must be kept in mind before applying for the course. The eligibility criteria for both UG and PG course are listed below for your reference:
Eligibility Criteria UG Courses
To pursue a UG course in food and nutrition, it is essential for an aspirant to have a 10+2 from a recognised board. To get admission, the candidate might also have to appear for common entrance examinations conducted by universities and colleges. Below is a list of some of the important entrance examinations for UG courses.
Top Entrance Examinations for UG Courses
LPU NEST
Conducted by Lovely Professional University (LPU), LPU NEST is conducted once throughout the year. It is a university level examination that offers admission to a variety of UG and PG courses. In order to get admission into the university, the student must first consider the eligibility criteria of appearing for the examination.
Eligibility Criteria PG Courses
An aspiring candidate looking forward to getting admission into a postgraduate food and nutrition course requires a UG degree with a minimum aggregate of marks as required by different colleges/universities. The students also have to appear for common entrance examinations.
Top Entrance Examination PG Courses
GATE
Gate is a national level entrance examination that shortlists students for admission into PG courses. The exam is conducted by the Indian Institute of Technology Kharagpur. The students looking for admission into master courses can opt for the GATE examination. It takes place once a year.
TS PGECET
Telangana State Post Graduate Engineering Common Entrance Test (TS PGECET) is a state-level examination conducted by Osmania University to get admission in the post-graduate degree programme. The exam takes place once a year.
Scope of Food Nutrition in India and Abroad
The living conditions of people are evolving day by day. The pandemic hitting our lives has made us more concerned and conscious about our health. As a result of which food and nutrition study has a potential future in the market. A student who chooses to pursue a food and nutrition course can work in hospitals, clinics, NGOs and schools. A variety of job profiles are available for a candidate taking up a food and nutrition course. A candidate can work as a nutritionist, dietitian, food research analyst, food technologist and many other profiles. The average salary of a food and nutrition degree holder ranges from 2,00,000 to 4,00,000 per year.
Course Fees Food Nutrition
| Minimum Fees | Maximum Fees | |||
|---|---|---|---|---|
| Private | Government | Private | Government | |
| UG |
15.54 K
B.Sc.(Hons) in Food Nutrition at Guskara Mahavidyalaya, Burdwan
|
9.64 K
B.Sc. in Food Nutrition at Sree Chaitanya Mahabidyalaya, Habra
|
5.27 Lakhs
B.Sc. in Food Nutrition at Martin Luther Christian University, Shillong
|
48.00 K
B.Voc. in Food Nutrition at Nowgong College, Nagaon
|
| PG |
38.80 K
M.A. in Food Nutrition at Sri Agrasen Kanya PG College, Varanasi
|
4.77 K
M.Sc. in Food Nutrition at Government Kamla Raja Girls Post Graduate College, Gwalior
|
3.38 Lakhs
M.Sc. in Food Nutrition at Sharda University, Greater Noida
|
1.63 Lakhs
M.V.Sc. in Food Nutrition at Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana
|
| DOCTORAL |
1.75 Lakhs
Ph.D in Food Nutrition at Era University, Lucknow
|
5.14 Lakhs
Ph.D in Food Nutrition at Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana
|
4.00 Lakhs
Ph.D in Food Nutrition at Swami Vivekananda University, Kolkata
|
5.14 Lakhs
Ph.D in Food Nutrition at Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana
|
| DIPLOMA |
14.90 K
Diploma in Food Nutrition at Indian School of Business Management and Administration, Kochi
|
2.35 K
Diploma in Food Nutrition at Dr Babasaheb Ambedkar Open University, Ahmedabad
|
49.50 K
Diploma in Food Nutrition at Venkateshwara Open University, Papum Pare
|
45.00 K
Diploma in Food Nutrition at Government Holkar Science College, Indore
|
Course Subjects
The food and nutrition subjects differ from college to college depending on the course specialization that you are pursuing. All colleges have several common subjects included in the syllabus. Some of the commonly followed course subjects are listed below. Please note that the below-mentioned subjects are only for your reference. For better understanding we have mentioned the syllabus for B.Sc. Food Science and Nutrition.
B.Sc Food Science and Nutrition
SEMESTER 1 | SEMESTER 2 |
Human Nutrition (A) | Human Nutrition (B) |
Food Science (A) | Food Science (B) |
Physiology (A) | Physiology (B) |
Community Nutrition | Epidemiology |
Public Health | Food Microbiology |
Physiology Practical | Fundamentals of Food Preparation Practical |
SEMESTER 3 | SEMESTER 4 |
Food Commodities (A) | Nutritional Biochemistry (A) |
Food Commodities (B) | Nutritional Biochemistry (B) |
Sanitation and Hygiene | Diet Therapy (A1) |
Project Formulation | Diet Therapy (A2) |
Practical: Community Nutrition | Diet Therapy (B1) |
Practical: Food Science | Diet Therapy (B2) |
SEMESTER 5 | SEMESTER 5 |
Practical: Nutritional Biochemistry | Diet Therapy (A) Practical |
Food Preservation Practical | Project Formulation |
Practical: Detection of Food Adulteration | Diet Therapy (B) Practical |
Internship | - |
Careers in Food Nutrition
If you are pursuing food and nutrition, you can find an ample number of career opportunities for yourself. The career that you choose decides the salary that you can earn in the field. Below are some of the prospective careers that one can choose after successfully finishing the course.
A dietician is responsible for helping people in suggesting a diet that is healthy for their bodies. With the knowledge about food and nutrition, they plan the diet that can help get rid of any diseases and even obesity problems. The chief aim of a dietician is to help to improve the diet into a more healthy and nutrition-rich one. | |
Nutritionist | As a nutritionist, you are responsible for providing relevant nutritional information in order to make changes in food production. The objective of a nutritionist is to create awareness among individuals about the importance of having a nutritious diet. Apart from this, they also recommend and suggest changes that can make diets more nutritious and healthy. |
Food Research Analyst | A food research analyst is responsible for conducting research and analysing the quality of the food. They are required to test the chemical and biological food samples to ensure that the best quality food is being produced and consumed by people. |
A food inspector is responsible to ensure that quality food is being manufactured and delivered to people. They are required to conduct quality checks. |
Also Read: Nutrition and Dietetics Course
Upcoming trends
The concern for fitness is growing among people these days. The changing lifestyle and its effects have made everyone realise the importance of a healthy diet. A nutritionist or a dietitian hence becomes a crucial part of the industry. The rising demand for them demonstrates that the course holds a positive future for those pursuing it. These individuals have a number of opportunities available to them. A person who has finished a degree in a food and technology course can work as a nutritionist, dietitian and food technologist. The expanding demand for them assures that they can make a good amount of money in the coming years.
Job Profiles and Top Recruiters
A candidate after finishing his/her course has a variety of work opportunities available for them in food and nutrition. One can find work in hospitals, clinics, NGOs and schools as well. Some of the top job recruiters of the food and nutrition industry are listed below:
Nestle
Britannia
Kwality
Hatsun Agro
Vadilal
National Agriculture Food Analysis Research Centre
Venky’s
Cadbury
Buhler
Godrej Agrovet
Dabur
ITC limited
Pepsi Co India Holdings
Hindustan Unilever Limited
Average Salary
A variety of job opportunities are available for a candidate pursuing a course in Food and Technology. The salary of an individual depends on experience and expertise. Here are the average salaries of some of the job profiles listed for your reference.
Nutritionist | Rs. 2,98,900/year |
Dietician | Rs. 3,01,674/year |
Food Research Analyst | Rs. 1,82,300/year |
Food Services Manager | Rs. 4,60,000/year |
Food Technologist | Rs. 4,10,100/year |
Source: Payscale and Glassdoor
Required Skillset for Food Nutrition
To pursue any course perseverance and interest are very essential. Apart from that pursuing a course in food and nutrition requires other skills as well. To ensure a successful career, the below-mentioned skills are important for an aspiring student:
Leadership quality | Organisation skill |
Learning attitude | Observant |
Decision-making skill | Multi-taking skill |
Innovative | Persistence |
Course Curriculum for Food Nutrition
The course curriculum for food and nutrition differs depending on the college. The course has a much wider approach than various other courses. It does not only include theoretical learning about food and nutrition but also covers the practical aspects. Students are required to meet the learning objectives through practicals, projects and case studies.
It includes various important subjects related to food and nutrition like sanitization and hygiene, nutritional biochemistry, project formulation, public health, community nutrition, diet therapy and many more. The degree programme also includes learning through internships.
Top Food and Nutrition Colleges in India
To pursue a degree course in food and nutrition, both public and private universities are available in India. You can choose as per your requirements. The eligibility criteria of both types of universities can differ. It also depends on the course you are opting for. Public colleges/universities often charge a lower fee than private universities/colleges. Below, we have compiled a list of top colleges of India offering food and nutrition courses.
Also Check : Food Processing Degree Colleges in India
Top Private Food and Nutrition Colleges in India
A lot of private universities/ colleges are available that offer food and nutrition courses in India. It’s crucial for every student to refer to the eligibility criteria before making an application. Each university/college has its own eligibility criteria. Some of the top-rated private universities are listed below for your reference:
Top Government Food and Nutrition colleges in India
Apart from private universities/colleges, even government-owned colleges are available to pursue the course. The entrance to these universities takes place on both, merit and entrance examination basis. Some of the top-ranked government-affiliated universities that you can refer to are mentioned below:
Popular Food Nutrition Entrance Exams in India
Popular Food Nutrition Colleges in India VIEW ALL
Jaipur National University
- Fees: ₹ 393,000
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BBAU Lucknow
- Fees: ₹ 80,000
UPRTOU Allahabad
- Fees: ₹ 20,000
Central University of Rajasthan, Ajmer
- Fees: ₹ 26,900
Frequently Asked Questions (FAQs)
Question: What is the average salary of a dietician?
Answer :
The average salary of a dietician can differ from person to person and company to company. However, a dietician can earn Rs. 3,01,674 per year.
Question: What are the specializations in food and nutrition?
Answer :
B.Sc. in (Food Technology Research) | B.Sc. (H) in Food Processing and Technology |
B.Voc. (Food Processing & Neutraceuticals) | M.Sc. (Food Science and Technology) |
Question: What are the top entrance examinations for pursuing PG in food and nutrition?
Answer :
The top entrance examinations for pursuing a PG degree in food and nutrition are GATE, TS PGECET, BHU PET et cetera.
Question: Is food and nutrition a good career option?
Answer :
Yes, food and nutrition is a good career choice as it gives the candidates an ample number of job opportunities.
Question: What are some of the career prospects after finishing food and nutrition?
Answer :
A food and nutrition degree holder has a variety of job opportunities open for them. Some of these professions are listed down below:
Dietician |
Nutritionist |
Food Research Analyst |
Food Services Manager |
Food Technologist |
Question: What is the scope of food and nutrition in India?
Answer :
Food and nutrition course has a positive scope in the future. One can choose to pursue the course. There are a lot of career opportunities available at a good salary.
Question: What are some of the top recruiters of food and nutrition?
Answer :
A variety of jobs are available to work in the food and nutrition sector. A number of top brands are always on the lookout for hiring individuals. Some of the top recruiters of the industry are listed below:
Nestle
Britannia
Kwality
Hatsun Agro
Vadilal
National Agriculture Food Analysis Research Centre
Venky’s
Cadbury
Buhler
Godrej Agrovet
Dabur
ITC limited
Pepsi Co India Holdings
Hindustan Unilever Limited
Question: What are the top food and nutrition colleges in India?
Answer :
To pursue food and nutrition, some of the best colleges of India are listed below:
SRM University Chennai - SRM Institute of Science and Technology | LPU Jalandhar - Lovely Professional University |
Jadavpur University, Kolkata | BHU Varanasi - Banaras Hindu University |
Chandigarh University, Chandigarh | Jamia Hamdard, New Delhi |
IGNOU Delhi - Indira Gandhi National Open University | IIEST Shibpur - Indian Institute of Engineering Science and Technology |
Integral University, Lucknow | NIT Rourkela - National Institute of Technology |
Question: What are the skills required for food and nutrition?
Answer :
A skillset essential for a candidate to be successful in the food and nutrition industry is listed below:
Leadership quality | Organisation skill |
Learning attitude | Observant |
Decision-making skill | Multi-taking skill |
Innovative | Persistence |
Question: What is food and nutrition?
Answer :
Food Nutrition is a subset of the Science field. The course provides students with the learning of the importance of nutrition in our food. It teaches them the skills and knowledge to preserve the nutritious elements in our diet with an aim to having a healthy diet.
Courses Similar to Food Nutrition
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